Nutrition Information Per Serve (50g):
| Energy | 589.5kj |
| Protein | 23.1g |
| Fat – Total | 0.75g |
| – Saturated | 0.35g |
| Carbohydrate | 9.85g |
| -Sugar | 3.15g |
| Sodium | 1850mg |
|
Ingredients: Premium Beef (98%), Soy Sauce (Soy), Vinegar, Sugar, Outback Spices (Gluten & Wheat) Allergens: |
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